Cooking

On display in the Pavilion. Exhibits include cakes, loafs, muffins, scones, biscuits, breads, ​brownies and other baked items.

Results 2017

No.Class Name1st2nd3rd
11004Rich Dark Fruit CakeLyn AshfordAlison HavadjiaMrs Carol Goddard
11006Date Loaf or RollAl Lockyer
11007Orange Cake, iced on top not on sidesMaureen Rath
11010Marble Cake, iced on top not on sidesMaureen RathShirley Walker
11011Peach Blossom Cake, iced on top not on sidesShirley WalkerMaureen Rath
11013Chocolate Cake, iced on top.Al LockyerKate Britton
11015Six Muffins - any flavourLesley EmmerickDiane Blanch
11017Health Food - Slice or Bar (provide list of ingredients)Monique Maul
11019Collection of Biscuits at least 3 distinct varieties. (2 of each)Annette McKenzie
11020Cake not previously mentionedLesley Emmerick
11021Round of ShortbreadJulie PriceAl Lockyer
11022Plate of Plain SconesMeredith RoddenDiane Blanch
11023Plate of Six Scones, any varietyKate BrittonJudy Oliver
11024Collection of Scones - 3 varieties, 2 of eachKate Britton
11026White, Wholemeal or Wholegrain LoafRichard PodmoreNandini Farm
11027Six Bread RollsDaisy McIndoeRichard Podmore
11029Fancy Bread any styleDaisy McIndoeDaisy McIndoe
11030Apple CrumbleDuncan MakeigMichael Armati
CHAMPION RIBBON FOR BEST APPLE CRUMBLEAl Lockyer
CHAMPION RIBBON FOR BEST APPLE CRUMBLEDuncan Makeig
11031BrowniesMeredith RoddenJeremy Butterworth
11034Best Novelty or Most Decorative CakeAnnette McKinleyAl Lockyer
CHAMPION RIBBON FOR BEST COOKING EXHIBITLyn Ashford